Bocuse d'Or Winners

Every two years since 1987, the world’s best chefs have been pitted against each other in a friendly culinary contest. At each edition, three of them reach the podium. In 2000, the Bocuse d’Or Winners association was created to bring them together. 
Welcome to their world.

Bocuse d'Or


They come from a wide range of backgrounds; palace chefs or head chefs, young and old, competition regulars or not, they all share a fascination for the most prestigious of culinary competitions. In their hearts, victory remains the great achievement of their lives!



Happy Holidays

The Bocuse d’Or Winners wish you a happy New Year. May it bring you beautiful moments with family and friends, in a spirit of sharing and peace. Cooking and the warmth of a friendly table remain a remedy for many of the ills of our time.

They offer you

Some delicious recipes